Ingredients
water 52.9% , soya flour 23.5% , wheat gluten 11.8% , soy protein 5.9% , corn oil 2.9% , onion 1.5% , wheat protein 0.7% , contains two percent and less of cornstarch 0.4% , spice 0.2% , salt 0.1% , maltodextrin 0.0% , E461 0.0% , yeast extract 0.0% , natural flavouring 0.0% , E414 0.0% , E150a 0.0% , hydrolyzed corn prot 0.0%
Nutrition · per 100 g
| Energy | 162 kcal |
| Fat | 6.3 g |
| Saturated fat | 0.62 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 1.3 g |
| Fiber | 3.8 g |
| Protein | 18.8 g |
| Salt | 1.2 g |
| Sodium | 488 mg |
| Potassium | 225 mg |
| Calcium | 75 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.