Ingredients
soya oil 54.0% , water 16.7% , buttermilk 8.4% , palm oil 5.2% , palm kernel oil 3.5% , less than 2% of 1.9% , E471 1.9% , soya lecithin 1.6% , fractionated palm oil 1.3% , E202 1.1% , E211 1.0% , E338 0.8% , retinyl palmitate 0.7% , natural and artificial flavouring 0.7% , E160ai 0.6% , Cholecalciferol 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.