Salt & pepper pistachios, salt & pepper
Ingredients
pistachio nuts 54.5% , CONTAINS LESS THAN 2% OF SEA SALT 22.7% , black pepper 11.4% , dehydrated onion 5.7% , black pepper 2.8% , dried garlic 1.4% , yeast extract 0.7% , spice 0.4% , maltodextrin 0.2% , modified corn starch 0.1% , vinegar 0.1%
Nutrition · per 100 g
| Energy | 571 kcal |
| Fat | 46.4 g |
| Saturated fat | 5.4 g |
| Monounsaturated fat | 25 g |
| Polyunsaturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28.6 g |
| Sugars | 7.1 g |
| Fiber | 10.7 g |
| Protein | 21.4 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 1036 mg |
| Calcium | 143 mg |
| Iron | 3.9 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.