Nutrition · per 100 g

Energy	1230 kJ
Energy	294 kcal
Fat	2.9 g
Saturated fat	0.73 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	55.9 g
Sugars	1.5 g
Added sugars	1.5 g
Fiber	1.5 g
Protein	10.3 g
Salt	1.4 g
Sodium	544 mg
Potassium	103 mg
Calcium	83.8 mg
Iron	2.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.