Nutrition · per 100 g

Energy	256 kcal
Fat	2.8 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	4 mg
Carbs	48.8 g
Sugars	3.2 g
Fiber	1.6 g
Protein	10.4 g
Salt	1.2 g
Sodium	488 mg
Potassium	80 mg
Iron	3.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.