Ingredients
pork 56.3% , bacon 21.9% , blue cheese 10.9% , water 5.5% , coating 2.7% , E320 1.4% , E321 0.7% , E330 0.7%
Nutrition · per 100 g
| Energy | 223 kcal |
| Fat | 16.1 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 62.5 mg |
| Carbs | 0.89 g |
| Fiber | 0 g |
| Protein | 18.8 g |
| Salt | 1.9 g |
| Sodium | 759 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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