Ceviche
Ingredients
IMITATION CRAB MEAT 50.0% , tomato 25.0% , onion 12.5% , water 6.3% , Roma tomatoes 3.1% , contains 2% and less of 1.6% , salt 0.8% , vinegar 0.4% , concentrated lemon juice 0.2% , coriander leaf 0.1% , tomato concentrate 0.0% , E330 0.0% , spice 0.0% , lemon peel 0.0% , yeast extract 0.0% , natural flavouring 0.0% , garlic 0.0% , sugar 0.0% , E509 0.0% , E211 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 53 kcal |
| Fat | 0.44 g |
| Saturated fat | 0.18 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 10.6 g |
| Sugars | 2.6 g |
| Fiber | 0.9 g |
| Protein | 2.6 g |
| Salt | 1.6 g |
| Sodium | 628 mg |
| Calcium | 18 mg |
| Iron | 0.32 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 10.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.