Nutrition · per 100 g

Energy	571 kcal
Fat	32.1 g
Saturated fat	14.3 g
Trans fat	0 g
Cholesterol	143 mg
Carbs	7.1 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	57.1 g
Salt	6.1 g
Sodium	2430 mg
Potassium	143 mg
Calcium	0 mg
Iron	2.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.