Red velvet fudgy chocolate brownies topped with cream cheese icing and chocolate pieces
Ingredients
sugar 51.5% , fortified wheat flour 24.2% , water 12.1% , palm oil 6.1% , soya oil 3.0% , cocoa processed with alkali 1.5% , corn syrup solids 0.8% , contains 2% and less of 0.4% , canola oil 0.2% , E150a 0.1% , E330 0.0% , corn starch 0.0% , cream cheese 0.0% , egg white 0.0% , E422 0.0% , E270 0.0% , Raising agent 0.0% , Margarine 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , skimmed milk 0.0% , E435 0.0% , E433 0.0% , Preservative 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , E129 0.0% , salt 0.0% , semi-sweet chocolate 0.0% , colored confectionery curls 0.0% , semi-sweet chocolate 0.0% , E481 0.0% , soya lecithin 0.0% , yellow corn flour 0.0%
Nutrition · per 100 g
| Energy | 434 kcal |
| Fat | 15.1 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.8 g |
| Sugars | 49.1 g |
| Fiber | 1.9 g |
| Protein | 3.8 g |
| Salt | 0.71 g |
| Sodium | 283 mg |
| Potassium | 283 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.