Ingredients
potato 55.0% , vegetable oil 22.5% , coating 11.3% , maltodextrin 5.6% , whey 2.8% , sugar 1.4% , onion 0.7% , sour cream 0.4% , sour cream 0.2% , C 0.2%
Nutrition · per 100 g
| Energy | 1900 kcal |
| Fat | 115 g |
| Saturated fat | 25.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 204 g |
| Sugars | 12.7 g |
| Fiber | 12.9 g |
| Protein | 12.7 g |
| Salt | 0.01 g |
| Sodium | 2.6 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.08 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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