Ingredients
Idaho potatoes 52.5% , cheddar 23.8% , whey 11.9% , vegetable oil 5.9% , Modified starch 3.0% , corn syrup solids 1.5% , maltodextrin 0.7% , salt 0.4% , autolyzed yeast extract 0.2% , dehydrated onion 0.1% , garlic 0.0% , natural flavouring 0.0% , chives 0.0% , E415 0.0% , E160c 0.0% , E160b 0.0% , monoglycerides 0.0% , freshness preserved by sodium bisulfite 0.0% , E330 0.0% , E306 0.0%
Nutrition · per 100 g
| Energy | 447 kcal |
| Fat | 17 g |
| Saturated fat | 12.8 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 55.3 g |
| Sugars | 10.6 g |
| Fiber | 2.1 g |
| Protein | 14.9 g |
| Salt | 4.7 g |
| Sodium | 1872 mg |
| Calcium | 319 mg |
| Iron | 1.5 mg |
| Vitamin A | 127.8 µg |
| Vitamin C | 12.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.