Ingredients
Idaho potatoes 52.6% , vegetable oil 23.7% , corn syrup solids 11.8% , maltodextrin 5.9% , salt 0.3% , sugar 0.3% , skimmed milk powder 0.3% , butter 0.3% , E471 0.3% , natural and artificial flavouring 0.3% , CALCIUM STEAROYL LACTYLATE 0.3% , soya lecithin 0.3% , Colour 0.3% , spice 0.3% , E450i 0.3% , E222 0.3% , E330 0.3% , E306 0.3% , and LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTICAKING AGENT 1.9%
Nutrition · per 100 g
| Energy | 78.6 kcal |
| Fat | 1.4 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.3 g |
| Sugars | 0.71 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0.71 g |
| Protein | 1.4 g |
| Salt | 0.57 g |
| Sodium | 229 mg |
| Potassium | 186 mg |
| Calcium | 14.3 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.