Nutrition · per 100 g

Energy	78.6 kcal
Fat	1.8 g
Saturated fat	1.1 g
Carbs	13.6 g
Sugars	1.4 g
Fiber	0.71 g
Protein	2.1 g
Salt	0.89 g
Sodium	357 mg
Potassium	207 mg
Calcium	28.6 mg
Iron	0.29 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.