Ingredients

king crab 98.6% , salt 1.4%

Nutrition · per 100 g

Energy	95 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	54 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	19.1 g
Salt	2.7 g
Sodium	1088.1 mg
Calcium	48 mg
Iron	0.43 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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