Roasted butternut squash ravioli homemade pasta, roasted butternut squash ravioli
Cereals & porridge
0029737002194
Ingredients
whole milk ricotta cheese 54.2% , whole wheat flour 22.9% , durum wheat flour 11.5% , water 5.7% , butternut squash 2.9% , egg 1.4% , pumpkin 0.7% , brown sugar 0.4% , potato flakes 0.2% , butter 0.1% , nutmeg 0.0% , cinnamon 0.0%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 8.9 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 34.8 g |
| Sugars | 4.5 g |
| Fiber | 4.5 g |
| Protein | 11.6 g |
| Salt | 0.15 g |
| Sodium | 62 mg |
| Calcium | 179 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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