Severino, homemade pasta, artichoke & reggianno ravioli
Severino, Severino Pasta Mfg.
Ingredients
filling 53.1% , spinach 23.4% , ricotta 11.7% , reggiano parmesan cheese 5.9% , spice 2.9% , garlic 1.5% , onion 0.7% , basil 0.4% , white pepper 0.2% , dough 0.1% , ferrous sulfate 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , whole egg 0.0% , water 0.0%
Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 7.9 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 28.2 g |
| Sugars | 0.88 g |
| Fiber | 2.6 g |
| Protein | 15 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Calcium | 265 mg |
| Iron | 2.4 mg |
| Vitamin A | 595.2 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.