Ingredients

macaroni 75.0% , cheese sauce 25.0%

Nutrition · per 100 g

Energy	198 kcal
Fat	4.8 g
Saturated fat	2.6 g
Cholesterol	13 mg
Carbs	30 g
Sugars	1.3 g
Fiber	1.3 g
Protein	7.9 g
Salt	0.81 g
Sodium	322 mg
Calcium	110 mg
Iron	1.6 mg
Vitamin A	39.6 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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