Ingredients
fortified wheat flour 65.0% , butter 17.5% , sugar 5.0% , rice flour 12.5%
Nutrition · per 100 g
| Energy | 540 kcal |
| Fat | 28 g |
| Saturated fat | 18 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 64 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 8 g |
| Salt | 0 g |
| Sodium | 0.22 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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