Nutrition · per 100 g

Energy	293.3 kcal
Fat	16 g
Saturated fat	4.7 g
Carbs	29.3 g
Sugars	1.3 g
Fiber	1.3 g
Protein	6.7 g
Salt	2.2 g
Sodium	893.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.