Ingredients
MEAT INGREDIENTS 54.5% , water 22.7% , corn syrup 11.4% , and LESS THAN 2% OF THE FOLLOWING 1.2% , natural flavouring 1.2% , paprika 1.2% , natural spices 1.2% , dextrose 1.2% , E339 1.2% , E316 1.2% , E250 3.3%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 26.8 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 5.4 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 2.3 g |
| Sodium | 920 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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