Nutrition · per 100 g

Energy	271.2 kcal
Fat	15.3 g
Saturated fat	6.8 g
Carbs	35.6 g
Sugars	20.3 g
Added sugars	15.3 g
Starch	0 g
Fiber	1.7 g
Protein	3.4 g
Salt	0.44 g
Sodium	178 mg
Iron	1.2 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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