Ingredients
BUTTER PECAN ICE CREAM INGREDIENTS 52.9% , cream 23.5% , skimmed milk 11.8% , sugar 5.9% , corn syrup 2.9% , pecan nut 1.5% , whey protein 0.7% , whey 0.4% , buttermilk 0.2% , natural flavouring 0.1% , E412 0.0% , E471 0.0% , E415 0.0% , salt 0.0% , E160b 0.0% , turmeric 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 20 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 55.2 mg |
| Carbs | 35.6 g |
| Sugars | 29 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0 g |
| Sodium | 0.11 mg |
| Calcium | 0.13 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.