Yogurt
Müller
Ingredients
CULTURED PASTEURIZED GRADE A MILK 53.8% , cream 23.1% , sugar 7.3% , water 7.3% , corn starch 4.2% , milk protein concentrate 2.1% , whey protein 1.1% , E428 0.5% , natural flavouring 0.3% , E330 0.1% , E160ai 0.1% , vanilla pod 0.0% , E440a 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.