Ingredients
corn flour 53.1% , sugar 10.1% , oat hull fiber 10.1% , wholemeal oat flour 10.1% , coconut oil 8.3% , salt 0.7% , E500ii 0.7% , E170i 0.7% , reduced iron 0.7% , E375 0.7% , zinc oxide 0.7% , thiamin mononitrate 0.7% , E101 0.7% , pyridoxine hydrochloride 0.7% , folic acid 0.7% , ONE OF THE B VITAMINS 1.1%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 3 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0.01 g |
| Cholesterol | 0 mg |
| Carbs | 87.6 g |
| Sugars | 20.2 g |
| Fiber | 9.7 g |
| Protein | 4.3 g |
| Salt | 1.4 g |
| Sodium | 579 mg |
| Potassium | 77 mg |
| Calcium | 68 mg |
| Iron | 14.7 mg |
| Zinc | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 568 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.