Quaker Soft Baked Cinnamon Pecan Bars(5-1.48 oz)7.4 Ounce 5 Count Box
Ingredients
whole grain oat flakes 51.2% , SOY CRISP RICE 24.4% , invert sugar 12.2% , brown sugar 6.1% , oligofructose 3.0% , raisin 1.5% , pecan nut 0.8% , sugar 0.4% , water 0.2% , E1200 0.1% , vegetable fat 0.0% , E422 0.0% , wholemeal oat flour 0.0% , Contains 2% and Less of Oat Bran Concentrate 0.0% , whole egg 0.0% , Modified starch 0.0% , dextrose 0.0% , corn syrup 0.0% , natural flavouring 0.0% , fructose 0.0% , barley malt extract 0.0% , E170i 0.0% , cinnamon 0.0% , E500ii 0.0% , salt 0.0% , corn flour 0.0% , E401 0.0% , E296 0.0% , sunflower oil 0.0% , enzyme modified soy protein 0.0% , almond 0.0% , D-alpha tocopheryl acetate 0.0% , E375 0.0% , E306 0.0% , E452i 0.0% , retinyl palmitate 0.0% , thiamin mononitrate 0.0% , E101 0.0% , pyridoxine hydrochloride 0.0% , cyanocobalamin 0.0% , ingredients 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 9.5 g |
| Saturated fat | 1.2 g |
| Monounsaturated fat | 4.8 g |
| Polyunsaturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 59.5 g |
| Sugars | 26.2 g |
| Fiber | 11.9 g |
| Protein | 14.3 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 238 mg |
| Iron | 3.4 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 2.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.