Ingredients
oat flour 53.7% , sugar 16.6% , corn flour 8.4% , whole wheat flour 5.2% , rice flour 3.6% , salt 1.3% , E170i 1.3% , E339ii 1.3% , reduced iron 1.3% , E375 1.2% , zinc oxide 1.1% , E321 1.0% , E102 0.9% , E110 0.8% , thiamin mononitrate 0.7% , E101 0.7% , pyridoxine hydrochloride 0.6% , folic acid 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.