Ingredients
wholemeal oat 91.5% , sugar 4.3% , salt 0.9% , natural flavouring 0.9% , monk fruit extract 2.5%
Nutrition · per 100 g
| Energy | 353 kcal |
| Fat | 5.9 g |
| Saturated fat | 1.5 g |
| Monounsaturated fat | 2.9 g |
| Polyunsaturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.6 g |
| Sugars | 11.8 g |
| Fiber | 8.8 g |
| Protein | 11.8 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Potassium | 324 mg |
| Calcium | 0 mg |
| Iron | 3.2 mg |
| Magnesium | 94 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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