Ingredients
corn flour 53.1% , sugar 22.4% , oat flour 12.3% , brown sugar 6.1% , oil 3.1% , natural flavouring 1.5% , salt 0.6% , E133 0.5% , reduced iron 0.2% , E127 0.1% , E375 0.1% , thiamin mononitrate 0.0% , E321 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 394.7 kcal |
| Fat | 3.9 g |
| Saturated fat | 1.3 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 86.8 g |
| Sugars | 44.7 g |
| Polyols | 3 g |
| Fiber | 2.6 g |
| Protein | 5.3 g |
| Salt | 1.1 g |
| Sodium | 447.4 mg |
| Potassium | 184 mg |
| Calcium | 0 mg |
| Iron | 21.3 mg |
| Folate (B9) | 376 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.