Nutrition · per 100 g

Energy	395 kcal
Fat	4 g
Saturated fat	2.6 g
Carbs	86.8 g
Sugars	39.5 g
Added sugars	39.5 g
Fiber	2.6 g
Protein	5.3 g
Salt	1.1 g
Sodium	421 mg
Potassium	184 mg
Iron	23.9 mg
Folate (B9)	737 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.