Ingredients
corn flour 52.5% , sugar 16.3% , peanut paste 15.6% , peanut 7.8% , dextrose 3.9% , hydrogenated cottonseed oil 2.0% , rapeseed oil 1.0% , salt 0.5% , oat flour 0.2% , vegetable oil 0.1% , oil 0.1% , salt 0.0% , E150a 0.0% , reduced iron 0.0% , E375 0.0% , E321 0.0% , thiamin mononitrate 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 425 kcal |
| Fat | 8.8 g |
| Saturated fat | 2.5 g |
| Carbs | 80 g |
| Sugars | 32.5 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.