Ingredients
ice cream 52.4% , corn syrup 23.8% , sugar 11.9% , whey 6.0% , buttermilk 3.0% , CONTAINS 1% and LESS OF 1.5% , E412 0.7% , E471 0.4% , E415 0.2% , E433 0.1% , E407 0.0% , E150a 0.0% , retinyl palmitate 0.0% , coating 0.0% , sugar 0.0% , cocoa 0.0% , cocoa processed with alkali 0.0% , cocoa paste 0.0% , soya lecithin 0.0% , salt 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 18.1 g |
| Saturated fat | 13.8 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 30.9 g |
| Sugars | 25.5 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 0.17 g |
| Sodium | 69 mg |
| Potassium | 202 mg |
| Calcium | 96 mg |
| Iron | 0.96 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.