Ingredients
CULTURED NONFAT MILK 53.1% , milk 23.4% , skimmed milk 11.7% , CONTAINS LESS THAN 2% OF 5.9% , salt 0.4% , maltodextrin 0.4% , E412 0.4% , E330 0.4% , E407 0.4% , E471 0.4% , E410 0.4% , natural flavouring 0.4% , E202 0.4% , E290 0.4% , retinyl palmitate 0.4% , enzyme 1.0%
Nutrition · per 100 g
| Energy | 70.8 kcal |
| Fat | 0.88 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 5.3 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 10.6 g |
| Salt | 0.88 g |
| Sodium | 354 mg |
| Calcium | 88 mg |
| Iron | 0.18 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.