Toffee bars, toffee
Ingredients
reduced fat ice cream 49.4% , corn syrup 24.5% , sugar 12.7% , whey 7.2% , buttermilk 1.0% , LESS OF 1.0% , E412 0.5% , E471 0.5% , E415 0.5% , E433 0.5% , E407 0.5% , E150a 0.5% , retinyl palmitate 0.5% , coating 0.4% , sugar 0.2% , cocoa powder 0.1% , skimmed milk powder 0.0% , soya lecithin 0.0% , salt 0.0% , vanillin 0.0% , candy 0.0% , corn syrup 0.0% , coconut oil 0.0% , whey 0.0% , salt 0.0% , soya lecithin 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 327 kcal |
| Fat | 21.4 g |
| Saturated fat | 17.4 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 30.6 g |
| Sugars | 24.5 g |
| Fiber | 1 g |
| Protein | 3.1 g |
| Salt | 0.17 g |
| Sodium | 66 mg |
| Potassium | 194 mg |
| Calcium | 92 mg |
| Iron | 0.92 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.