Nutrition · per 100 g

Energy	107.1 kcal
Fat	1.8 g
Saturated fat	0.45 g
Carbs	1.8 g
Sugars	0.89 g
Fiber	0 g
Protein	21.4 g
Salt	1.4 g
Sodium	562.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.