Ingredients
water 57.1% , COOKED SEASONED WHITE CHICKEN MEAT 21.4% , carrot 10.7% , cream 5.4% , pasta 2.7% , modified corn starch 1.3% , CELER 1.3%
Nutrition · per 100 g
| Energy | 25.7 kcal |
| Fat | 1 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Cholesterol | 4.1 mg |
| Carbs | 3 g |
| Sugars | 0.5 g |
| Fiber | 0.16 g |
| Protein | 1.2 g |
| Salt | 0 g |
| Sodium | 0.11 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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