Ingredients
crust 54.3% , water 22.8% , sugar 1.9% , soya oil 1.9% , yeast 1.9% , breadcrumbs 1.9% , salt 1.9% , honey 1.9% , soya lecithin 1.9% , soya oil 1.9% , cheese 1.9% , low moisture part skim mozzarella 1.9% , pasteurized semi-skimmed milk 4.0%
Nutrition · per 100 g
| Energy | 169 kcal |
| Fat | 6.2 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 17.3 mg |
| Carbs | 20.9 g |
| Sugars | 2.8 g |
| Fiber | 1.1 g |
| Protein | 7.3 g |
| Salt | 0 g |
| Sodium | 0.4 mg |
| Calcium | 0.14 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.