Ingredients
crust 50.0% , sauce 25.0% , water 12.5% , tomato 6.3% , fructose 3.1% , Modified starch 1.6% , molasses 0.8% , salt 0.4% , spice 0.2% , natural flavors including smoke 0.1% , GAR 0.1%
Nutrition · per 100 g
| Energy | 187 kcal |
| Fat | 8 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 24.1 mg |
| Carbs | 19.1 g |
| Sugars | 3.2 g |
| Fiber | 0.8 g |
| Protein | 9.6 g |
| Salt | 0 g |
| Sodium | 0.54 mg |
| Calcium | 0.12 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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