Ingredients
rice 53.3% , sugar 6.1% , contains 2% and less of 6.1% , salt 6.1% , Vitamin C 6.1% , iron 6.1% , vitamin A 6.1% , E375 5.2% , Preservative 2.6% , zinc 1.3% , vitamins 0.6% , thiamin 0.3% , thiamin mononitrate 0.2% , vitamin B6 0.1% , vitamin B6 0.1%
Nutrition · per 100 g
| Energy | 1180 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 266 g |
| Sugars | 36.7 g |
| Fiber | 0 g |
| Protein | 27.5 g |
| Salt | 0 g |
| Sodium | 1.6 mg |
| Potassium | 0.51 mg |
| Calcium | 0 mg |
| Iron | 0.08 mg |
| Magnesium | 0.07 mg |
| Zinc | 0.03 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0.14 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.