Ingredients
water 54.2% , sugar 10.0% , rice wine 10.0% , soy sauce 10.0% , GREEN ONION MODIFIED CORNSTARCH 7.9% , rice vinegar 4.0% , garlic 2.0% , GINGER CHICKEN SEASONING 1.0% , chicken meat 0.5% , water 0.2% , salt 0.1% , PO 0.1%
Nutrition · per 100 g
| Energy | 226 kcal |
| Fat | 4.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.5 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 2.8 g |
| Salt | 0 g |
| Sodium | 1.2 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.03 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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