Ingredients
RED CAYENNE PEPPERS 55.0% , water 22.5% , distilled vinegar 11.3% , brown sugar 5.6% , salt 2.8% , natural flavouring 1.4% , BACON BASE 0.7% , E415 0.4% , smoke flavouring 0.2% , DEHYDRATED 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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