Ingredients
potato 66.7% , vegetable oil 16.7% , salt 16.7%
Nutrition · per 100 g
| Energy | 2230 kcal |
| Fat | 146 g |
| Saturated fat | 16.2 g |
| Monounsaturated fat | 32.5 g |
| Polyunsaturated fat | 81.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 211 g |
| Sugars | 16.2 g |
| Fiber | 16.1 g |
| Protein | 16.2 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.15 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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