Ingredients
whole wheat flour 52.3% , water 23.9% , yeast 11.9% , wheat gluten 6.0% , contains 2% and less of 0.9% , E330 0.9% , E297 0.9% , barley malt flour 0.9% , DEGERMINATED YELLOW CORN 0.9% , E481 0.8% , E412 0.4% , E471 0.2% , E516 0.1% , E300 0.0% , enzyme 0.0% , E930 0.0% , E282 0.0% , E202 0.0% , salt 0.0% , soya oil 0.0% , vinegar 0.0% , degermed yellow corn flour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.