Ingredients
fortified wheat flour 52.5% , water 23.8% , yeast 11.9% , contains 2% and less of the following 5.9% , E472e 3.0% , E330 1.5% , E297 0.7% , salt 0.4% , E300 0.2% , degermed yellow corn flour 0.1% , E282 0.0% , E202 0.0% , soya oil 0.0% , E333 0.0% , E516 0.0% , E414 0.0% , enzyme 0.0% , E341 0.0% , vinegar 0.0% , distilled monogylcerides 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.