Ingredients
CULTURED PASTEURIZED GRADE A LOWFAT MILK 56.2% , cane sugar 5.3% , corn starch 5.3% , fruit juice 5.3% , E440a 5.3% , natural flavouring 2.5% , coffee 2.5% , concentrated lemon juice 2.5% , CONTAINS ACTIVE YOGURT CULTURES WITH lactobacillus bulgaricus 2.5% , Streptococcus thermophilus 2.5% , BIFIDOBACTERIUM BB-12 2.5% , l 2.5% , paracasei 2.5% , Lactobacillus rhamnosus 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.