Ingredients

parmigiano reggiano 75.0% , Anti-caking agent 25.0%

Nutrition · per 100 g

Energy	400 kcal
Fat	30 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	100 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	40 g
Salt	2 g
Sodium	800 mg
Potassium	0 mg
Calcium	1200 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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