Turkey pepperoni, turkey
Ingredients
turkey 67.2% , salt 2.8% , natural flavouring 2.5% , dextrose 2.5% , water 2.5% , natural flavouring 2.5% , paprika 2.5% , garlic 2.5% , LACTIC ACID STARTER CULTURE 2.5% , natural smoke flavouring 2.5% , E250 2.5% , E330 2.5% , E320 2.5% , E321 2.5%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 13.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 117 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 30 g |
| Salt | 5.7 g |
| Sodium | 2267 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.