Nutrition · per 100 g

Energy	669 kJ
Energy	160 kcal
Fat	13 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	5 mg
Carbs	22 g
Sugars	9 g
Added sugars	1 g
Fiber	1 g
Protein	8 g
Salt	0.63 g
Sodium	250 mg
Potassium	190 mg
Calcium	60 mg
Iron	0.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.