Nutrition · per 100 g

Energy	586 kJ
Energy	140 kcal
Fat	2 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	10 mg
Carbs	30 g
Sugars	21 g
Added sugars	17 g
Fiber	0 g
Protein	2 g
Salt	0.1 g
Sodium	40 mg
Potassium	120 mg
Calcium	70 mg
Iron	0 mg
Vitamin A	50 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.