Nutrition · per 100 g

Energy	280 kcal
Fat	12.1 g
Saturated fat	6.8 g
Cholesterol	75.8 mg
Carbs	31.1 g
Sugars	6.8 g
Added sugars	6.1 g
Fiber	0.76 g
Protein	11.4 g
Salt	1.3 g
Sodium	538 mg
Potassium	159 mg
Calcium	182 mg
Iron	1.4 mg
Vitamin D	0.53 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.