Ingredients
CHEESE SAUCE BLEND 54.2% , water 22.9% , tomato concentrate 11.5% , parmigiano reggiano 5.7% , less than 2% of sugar 2.9% , modified corn starch 1.4% , soya oil 0.7% , garlic 0.4% , worcestershire sauce 0.2% , vinegar 0.1% , molasses 0.0% , HI 0.0%
Nutrition · per 100 g
| Energy | 45.5 kcal |
| Fat | 1 g |
| Saturated fat | 0.43 g |
| Trans fat | 0 g |
| Cholesterol | 1.7 mg |
| Carbs | 7.3 g |
| Sugars | 1.2 g |
| Fiber | 0.88 g |
| Protein | 1.7 g |
| Salt | 0 g |
| Sodium | 0.07 mg |
| Potassium | 0.08 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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